MEAT & FISH SHOP POS
Manage your butcher shop or fish market with our specialized POS system. Weight-based pricing, cut tracking, freshness management, and quick billing for your meat and seafood business.
Streamline your
From sales and inventory to purchasing, reports, and loyalty, DokanE keeps every team on one system.
POS & Sales
Inventory Intelligence
Purchase & Requisition
Reports & Business Insights
Customer & Loyalty
Quotations & Invoicing
Why Choose Our Meat & Fish Shop POS Software?
DokanE Meat & Fish POS understands the unique needs of butcher shops and fish markets. Handle weight-based sales, track different cuts and varieties, manage freshness, and serve customers quickly during busy morning hours.
Why DokanE is the Best POS Software for Retail Businesses
You definitely need a good POS system, whether you run a retail store, a cafe, a restaurant, a food truck, or a pharmacy.
Weight-Based Pricing
Integrate with weighing scales for accurate per-kilogram billing. Handle different prices for different cuts - bone-in, boneless, premium cuts all priced correctly.
Cut & Variety Tracking
Track inventory by cut type and variety. Chicken breast, thigh, whole; fish fillets, whole fish - each tracked separately with individual pricing.
Freshness Management
Track arrival dates and freshness of stock. FIFO inventory ensures older stock sells first. Alerts for items approaching freshness limits.Quick Morning Rush
Handle busy morning crowds efficiently. Quick item selection, fast weighing, and rapid billing keeps the queue moving.Supplier Tracking
Manage multiple suppliers - farms, wholesalers, fishermen. Track quality, prices, and delivery schedules from each source.Waste & Shrinkage
Track processing waste, unsold items, and shrinkage. Accurate reporting helps minimize losses and optimize ordering.
Reliable Point of Sale Support
Our support team is here for you. A subscription with DokanE POS always comes with 24/7 support for each of our customers.
